Kids Cooking Camp Classes -BAKING Camps / Cooking Camps

KIDS COOKING CLASSES / Summer 2023 - LIVE / IN SCHOOL /Children 7-15 Years Old    https://culinaryclassroom.com/kids-summer-programs/  

Culinary Academy 1 - $550
June 26-29, 2023-2pm-4:30pm
July 10-13, 2023-10am-12:30pm
July 17-20, 2023-2pm-4:30pm
July 31-Aug 3, 2023-10am-12:30pm
Aug 14-17, 2023-10am-12:30pm
Each day will be fun-filled with kitchen activity as we introduce your children to our kitchen with safety procedures. Mon-PIZZA -Cheese and Pepperoni Pizza, Grilled Vegetables, Homemade Pesto Sauce, Homemade Tomato Sauce – we make the Dough. Tues-Desserts; Cinnamon Snickerdoodle Cookies; Red Velvet Cupcakes with Cream Cheese Frosting and Devil’s Food Cupcakes with Cream Cheese Frosting. Wed- Pasta, Ravioli, Sauces- Fresh Pasta Dough, Cheese Raviolis with Marinara Sauce, Fettucine and Angel Hair Pasta with Creamy Alfredo Sauce. Thurs- Breakfast Buffet- Easy Cheesy Omelets, Oven-Baked Crispy Turkey Bacon, Deep Dish French Toast with Cream Cheese and Raisins, Homemade Waffles and Pancakes with Whipped Cream and Maple Syrup.

Culinary Academy 3 - $550
June 19-22, 2023-10am-12:30pm
July 17-20, 2023-10am-12:30pm
Aug 7-10, 2023-2pm-4:30pm
Aug 14-17, 2023-2pm-4:30pm
For kids who love being in the kitchen and parents who love to eat their creations! Mon– Italian Cuisine - Gnocchi di Semolina Gratinati, Creamy Alfredo Sauce, Homemade Pesto Sauce, Chicken Cacciatore and Roasted Potatoes with Garlic and Rosemary. Tues– Mexican Buffet- Ground Beef with Homemade Chipotle Sauce, Garlic Cilantro Chicken, Arroz a la Mexicana, Classic Guacamole with Plum Tomatoes with Corn and Flour Tortillas. Wed– Asian Cuisine - RICE Noodles with Sesame Sauce, TOFU Vegetable Fried Rice, Orange Chicken, and Snow Peas with Fresh Ginger. Thurs–All American BBQ and Desserts - Hamburger Sliders, Grilled Chicken with Homemade Deep South BBQ Sauce, Traditional Potato Salad.

Baking and Pastry Camp - $550
June 19-22, 2023-2pm-4:30pm
June 26-29, 2023-10am-12:30pm
July 10-13, 2023-2pm-4:30pm
July 31-Aug 3, 2023-2pm-4:30pm
Aug 7-10, 2023-10am-12:30pm
Come join in the fun and enjoy delicious desserts and baked goods loved by us all. Mon– Chocolate Chip Shortbread Bars drizzled with Chocolate, Pumpkin Bread Pudding with Caramel Sauce, and Apple and Apricot Tarts. Tues- Profiteroles with Creme Chantilly, Individual Chocolate Glazed Buttermilk Bundt Cakes, and Cornmeal-Crusted Apple Cakes. Wed– Chocolate-drizzled Wheat Crepes with Homemade Pastry Cream, Chocolate Souffles with Homemade Creme Anglaise and Apple Tarte Tatin with Phyllo Dough Crust. Thurs- Cinnamon Sticky Buns with Raisins and Caramel Glaze, Sweet Irish Soda Bread and Traditional Scones with Homemade Orange Butter.

MASTER CHEF COOKING VIDEO SERIES – 12 Episodes + Cookbook
https://culinaryclassroom.com/online-cooking-classes/  

Shop here for Chef Eric's favorite equipment, cookware, gadgets and tools.
https://www.amazon.com/shop/chefericsculinaryclassroom


URLs:
Tickets: https://go.evvnt.com/1669269-0?pid=176
YouTube: https://go.evvnt.com/1669269-2?pid=176
Website: https://go.evvnt.com/1669269-3?pid=176
Instagram: https://go.evvnt.com/1669269-4?pid=176
YouTube: https://go.evvnt.com/1669269-5?pid=176
Facebook: https://go.evvnt.com/1669269-6?pid=176
Twitter: https://go.evvnt.com/1669269-7?pid=176
Inquiries: https://go.evvnt.com/1669269-8?pid=176

Price:
General Admission: USD 550.00

Artist / Speaker: Chef Eric Crowley

Time: 2:00 pm - 4:30 pm