Give a Shuck, A celebration benefiting the Massachusetts Oyster Project

Do you know how to shuck an oyster? Join us for the 4th Annual "Give a Shuck"!

From learning to shuck oysters with New England oyster farmers to tasting unique ways of incorporating oyster into delectable dishes with top Boston chefs to busting a move with The Splinters, this event is truly a can't miss opportunity to have fun while supporting restorative work to our Massachusetts coastlines.

Every ticket sold directly contributes to supporting the impactful programs of the Massachusetts Oyster Project.

About the Event

Get to know your New England oyster farmer while you taste fresh oysters from their farm:

Cuttyhunk Shellfish Farms
Great Marsh Shellfish Co.
Mere Point Oyster Company

Additional unique bites by top Boston Chefs, including:

Tracy Chang, Pagu
Will Gilson, Puritan Oyster Bar and Gepetto @ The Lexington
Sara Markey and Andrew Brady, Field and Vine and Junebug
Pao Thampitak, Gaaeng Thai Supper Club

Guests 21 and over can quench their thirst with a selection of Night Shift Brewery beer and Chandon wine

Entertainment will be provided by The Splinters, renowned for their infectious groove and bluegrass harmonies

Learn-to-shuck station will be available for all those wishing to learn the art of shucking

Don’t miss our silent auction with an array of esteemed items and local experiences awaiting your bids!

Mass Oyster Project merchandise for sale like hates, shirts, and sweatshirts.

This is a family-friendly event and all ages are welcome. Child Under 10 tickets can be added as an add-on. All child tickets must be accompanied by a paying adult.

Thank you to our event sponsors!

Madaket Marine
Cape Cod 5 Foundation
Newburyport Fish
Rockland Trust

URL:
Tickets: https://go.evvnt.com/2609996-0?pid=176 

Price:
General Admission: USD 80.00

Time: 2:00 PM - 5:00 PM