Welcome Neighbor STL Afghan Cooking Classes

At Welcome Neighbor STL, we invite you to join our cooking classes to learn how to prepare the most famous meals from different cuisines! These classes will be organized in person and will be presented by our professional chefs, Arezo Aryan and Rahmati Kayinat from Afghanistan. There are two opportunities for this class on Sunday, August 17^th, 11am to 1pm OR 1:30-3:30pm. Both classes will take place at STL Foodworks: 408 N Sarah St, St. Louis, MO 63108. Join us in learning how to make delicious and nutritious meals from scratch!

In this class, our Chefs will show you how to prepare:

MANTU (AFGHAN DUMPLINGS) Similar to a wonton dumpling and filled with lentils, tomatoes, onion, coriander, and cumin. Drizzled with yogurt and tomato sauce.

FIRNI PUDDING: Afghan pudding made of whole milk, Sugar, Corn starch, Dry milk, Almond, Saffron, and vermicelli.

At the end of the 2 hour class, students will gather together to eat the meals they have prepared with the chefs!

If this class is sold out and you would like to register, or to schedule private cooking classes, please email zohra@welcomeneighborstl.org.

Purchase tickets here:

Aug 17 at 11am: https://welcomeneighborstl.org/events/afghan-cooking-class-11am-1pm-2/

Aug 17 at 1:30pm: https://welcomeneighborstl.org/events/afghan-cooking-class/

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